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Staffordshired Distillery Rhubarb & Ginger Gin

What’s In Staffordshire’s Distillery Rhubarb & Ginger Gin?

This London Dry recipe is mixed with fresh local rhubarb left to infuse for 24 hours. This is then vapour infused through copper and blended with mineral water from the Cairngorms.

70cl

40 % abv